Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

Chapter 20

CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS

Chapter Name
20.01 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
2001.10.00 Cucumbers and gherkins
Other
2001.90.10 Mango chutney
2001.90.20 Fruit of the genus Capsicum other than sweet peppers or pimentos
2001.90.30 Sweetcorn (Zea mays var. saccharata)
2001.90.40 Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch
2001.90.50 Mushrooms
2001.90.65 Olives
2001.90.70 Sweet peppers
2001.90.92 Tropical fruit and tropical nuts; palm hearts
2001.90.97 Other
20.02 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
Tomatoes, whole or in pieces
2002.10.10 Peeled
2002.10.90 Other
Other
With a dry matter content of less than 12 % by weight
2002.90.11 In immediate packings of a net content exceeding 1 kg
2002.90.19 In immediate packings of a net content not exceeding 1 kg
With a dry matter content of not less than 12 % but not more than 30 % by weight
2002.90.31 In immediate packings of a net content exceeding 1 kg
2002.90.39 In immediate packings of a net content not exceeding 1 kg
With a dry matter content of more than 30 % by weight
2002.90.91 In immediate packings of a net content exceeding 1 kg
2002.90.99 In immediate packings of a net content not exceeding 1 kg
20.03 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
Mushrooms of the genus Agaricus
2003.10.20 Provisionally preserved, completely cooked
2003.10.30 Other
Other
2003.90.10 Truffles
2003.90.90 Other
20.04 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
Potatoes
2004.10.10 Cooked, not otherwise prepared
Other
2004.10.91 In the form of flour, meal or flakes
2004.10.99 Other
Other vegetables and mixtures of vegetables
2004.90.10 Sweetcorn (Zea mays var. saccharata)
2004.90.30 Sauerkraut, capers and olives
2004.90.50 Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in pod
Other, including mixtures
2004.90.91 Onions, cooked, not otherwise prepared
2004.90.98 Other
20.05 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
2005.10.00 Homogenised vegetables
Potatoes
2005.20.10 In the form of flour, meal or flakes
Other
2005.20.20 Thin slices, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumption
2005.20.80 Other
2005.40.00 Peas (Pisum sativum)
Beans (Vigna spp., Phaseolus spp.)
2005.51.00 Beans, shelled
2005.59.00 Other
2005.60.00 Asparagus
2005.70.00 Olives
2005.80.00 Sweetcorn (Zea mays var.saccharata)
Other vegetables and mixtures of vegetables
2005.91.00 Bamboo shoots
Other
2005.99.10 Fruit of the genus Capsicum, other than sweet peppers or pimentos
2005.99.20 Capers
2005.99.30 Globe artichokes
2005.99.50 Mixtures of vegetables
2005.99.60 Sauerkraut
2005.99.80 Other
20.06
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
2006.00.10 Ginger
Other
With a sugar content exceeding 13 % by weight
2006.00.31 Cherries
2006.00.35 Tropical fruit and tropical nuts
2006.00.38 Other
Other
2006.00.91 Tropical fruit and tropical nuts
2006.00.99 Other
20.07 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Homogenised preparations
2007.10.10 With a sugar content exceeding 13 % by weight
Other
2007.10.91 Of tropical fruit
2007.10.99 Other
Other
Citrus fruit
2007.91.10 With a sugar content exceeding 30 % by weight
2007.91.30 With a sugar content exceeding 13 % but not exceeding 30 % by weight
2007.91.90 Other
Other
With a sugar content exceeding 30 % by weight
2007.99.10 Plum purée and paste and prune purée and paste, in immediate packings of a net content exceeding 100 kg, for industrial processing
2007.99.20 Chestnut purée and paste
Other
2007.99.31 Of cherries
2007.99.33 Of strawberries
2007.99.35 Of raspberries
2007.99.39 Other
2007.99.50 With a sugar content exceeding 13 % but not exceeding 30 % by weight
Other
2007.99.93 Of tropical fruit and tropical nuts
2007.99.97 Other
20.08 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
Nuts, groundnuts and other seeds, whether or not mixed together
Groundnuts
2008.11.10 Peanut butter
Other, in immediate packings of a net content
2008.11.91 Exceeding 1 kg
Not exceeding 1 kg
2008.11.96 Roasted
2008.11.98 Other
Other, including mixtures
In immediate packings of a net content exceeding 1 kg
2008.19.12 Tropical nuts; mixtures containing by weight 50 % or more of tropical nuts
Other
2008.19.13 Roasted almonds and pistachios
2008.19.19 Other
In immediate packings of a net content not exceeding 1 kg
2008.19.92 Tropical nuts; mixtures containing by weight 50 % or more of tropical nuts
Other
Roasted nuts
2008.19.93 Almonds and pistachios
2008.19.95 Other
2008.19.99 Other
Pineapples
Containing added spirit
In immediate packings of a net content exceeding 1 kg
2008.20.11 With a sugar content exceeding 17 % by weight
2008.20.19 Other
In immediate packings of a net content not exceeding 1 kg
2008.20.31 With a sugar content exceeding 19 % by weight
2008.20.39 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.20.51 With a sugar content exceeding 17 % by weight
2008.20.59 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.20.71 With a sugar content exceeding 19 % by weight
2008.20.79 Other
2008.20.90 Not containing added sugar
Citrus fruit
Containing added spirit
With a sugar content exceeding 9 % by weight
2008.30.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.30.19 Other
Other
2008.30.31 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.30.39 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.30.51 Grapefruit segments, including pomelos
2008.30.55 Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybrids
2008.30.59 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.30.71 Grapefruit segments, including pomelos
2008.30.75 Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybrids
2008.30.79 Other
2008.30.90 Not containing added sugar
Pears
Containing added spirit
In immediate packings of a net content exceeding 1 kg
With a sugar content exceeding 13 % by weight
2008.40.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.40.19 Other
Other
2008.40.21 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.40.29 Other
In immediate packings of a net content not exceeding 1 kg
2008.40.31 With a sugar content exceeding 15 % by weight
2008.40.39 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.40.51 With a sugar content exceeding 13 % by weight
2008.40.59 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.40.71 With a sugar content exceeding 15 % by weight
2008.40.79 Other
2008.40.90 Not containing added sugar
Apricots
Containing added spirit
In immediate packings of a net content exceeding 1 kg
With a sugar content exceeding 13 % by weight
2008.50.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.50.19 Other
Other
2008.50.31 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.50.39 Other
In immediate packings of a net content not exceeding 1 kg
2008.50.51 With a sugar content exceeding 15 % by weight
2008.50.59 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.50.61 With a sugar content exceeding 13 % by weight
2008.50.69 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.50.71 With a sugar content exceeding 15 % by weight
2008.50.79 Other
Not containing added sugar, in immediate packings of a net content
2008.50.92 Of 5 kg or more
2008.50.98 Of less than 5 kg
Cherries
Containing added spirit
With a sugar content exceeding 9 % by weight
2008.60.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.60.19 Other
Other
2008.60.31 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.60.39 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content
2008.60.50 Exceeding 1 kg
2008.60.60 Not exceeding 1 kg
Not containing added sugar, in immediate packings of a net content
2008.60.70 Of 4,5 kg or more
2008.60.90 Of less than 4,5 kg
Peaches, including nectarines
Containing added spirit
In immediate packings of a net content exceeding 1 kg
With a sugar content exceeding 13 % by weight
2008.70.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.70.19 Other
Other
2008.70.31 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.70.39 Other
In immediate packings of a net content not exceeding 1 kg
2008.70.51 With a sugar content exceeding 15 % by weight
2008.70.59 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.70.61 With a sugar content exceeding 13 % by weight
2008.70.69 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.70.71 With a sugar content exceeding 15 % by weight
2008.70.79 Other
Not containing added sugar, in immediate packings of a net content
2008.70.92 Of 5 kg or more
2008.70.98 Of less than 5 kg
Strawberries
Containing added spirit
With a sugar content exceeding 9 % by weight
2008.80.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.80.19 Other
Other
2008.80.31 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.80.39 Other
Not containing added spirit
2008.80.50 Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.80.70 Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.80.90 Not containing added sugar
Other, including mixtures other than those of subheading 200819
2008.91.00 Palm hearts
Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea)
Containing added spirit
With a sugar content exceeding 9 % by weight
2008.93.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.93.19 Other
Other
2008.93.21 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.93.29 Other
Not containing added spirit
2008.93.91 Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.93.93 Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.93.99 Not containing added sugar
Mixtures
Of tropical nuts and tropical fruit, containing by weight 50 % or more of tropical nuts
2008.97.03 In immediate packings of a net content exceeding 1 kg
2008.97.05 In immediate packings of a net content not exceeding 1 kg
Other
Containing added spirit
With a sugar content exceeding 9 % by weight
Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.97.12 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.14 Other
Other
2008.97.16 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.18 Other
Other
Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.97.32 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.34 Other
Other
2008.97.36 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.38 Other
Not containing added spirit
Containing added sugar
In immediate packings of a net content exceeding 1 kg
2008.97.51 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.59 Other
Other
Mixtures of fruit in which no single fruit exceeds 50 % of the total weight of the fruit
2008.97.72 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.74 Other
Other
2008.97.76 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.78 Other
Not containing added sugar, in immediate packings of a net content
Of 5 kg or more
2008.97.92 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.93 Other
Of 4,5 kg or more but less than 5 kg
2008.97.94 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.96 Other
Of less than 4,5 kg
2008.97.97 Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)
2008.97.98 Other
Other
Containing added spirit
Ginger
2008.99.11 Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.99.19 Other
Grapes
2008.99.21 With a sugar content exceeding 13 % by weight
2008.99.23 Other
Other
With a sugar content exceeding 9 % by weight
Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.99.24 Tropical fruit
2008.99.28 Other
Other
2008.99.31 Tropical fruit
2008.99.34 Other
Other
Of an actual alcoholic strength by mass not exceeding 11,85 % mas
2008.99.36 Tropical fruit
2008.99.37 Other
Other
2008.99.38 Tropical fruit
2008.99.40 Other
Not containing added spirit
Containing added sugar, in immediate packings of a net content exceeding 1 kg
2008.99.41 Ginger
2008.99.43 Grapes
2008.99.45 Plums and prunes
2008.99.48 Tropical fruit
2008.99.49 Other
Containing added sugar, in immediate packings of a net content not exceeding 1 kg
2008.99.51 Ginger
2008.99.63 Tropical fruit
2008.99.67 Other
Not containing added sugar
Plums and prunes, in immediate packings of a net content
2008.99.72 Of 5 kg or more
2008.99.78 Of less than 5 kg
2008.99.85 Maize (corn), other than sweetcorn (Zea mays var. saccharata)
2008.99.91 Yams, sweet potatoes and similar edible parts of plants, containing 5 % or more by weight of starch
2008.99.99 Other
20.09 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
Orange juice
Frozen
Of a Brix value exceeding 67
2009.11.11 Of a value not exceeding  30 per 100 kg net weight
2009.11.19 Other
Of a Brix value not exceeding 67
2009.11.91 Of a value not exceeding  30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight
2009.11.99 Other
2009.12.00 Not frozen, of a Brix value not exceeding 20
Other
Of a Brix value exceeding 67
2009.19.11 Of a value not exceeding  30 per 100 kg net weight
2009.19.19 Other
Of a Brix value exceeding 20 but not exceeding 67
2009.19.91 Of a value not exceeding  30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight
2009.19.98 Other
Grapefruit (including pomelo) juice
2009.21.00 Of a Brix value not exceeding 20
Other
Of a Brix value exceeding 67
2009.29.11 Of a value not exceeding  30 per 100 kg net weight
2009.29.19 Other
Of a Brix value exceeding 20 but not exceeding 67
2009.29.91 Of a value not exceeding  30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight
2009.29.99 Other
Juice of any other single citrus fruit
Of a Brix value not exceeding 20
Of a value exceeding  30 per 100 kg net weight
2009.31.11 Containing added sugar
2009.31.19 Not containing added sugar
Of a value not exceeding  30 per 100 kg net weight
Lemon juice
2009.31.51 Containing added sugar
2009.31.59 Not containing added sugar
Other citrus fruit juices
2009.31.91 Containing added sugar
2009.31.99 Not containing added sugar
Other
Of a Brix value exceeding 67
2009.39.11 Of a value not exceeding  30 per 100 kg net weight
2009.39.19 Other
Of a Brix value exceeding 20 but not exceeding 67
Of a value exceeding  30 per 100 kg net weight
2009.39.31 Containing added sugar
2009.39.39 Not containing added sugar
Of a value not exceeding  30 per 100 kg net weight
Lemon juice
2009.39.51 With an added sugar content exceeding 30 % by weight
2009.39.55 With an added sugar content not exceeding 30 % by weight
2009.39.59 Not containing added sugar
Other citrus fruit juices
2009.39.91 With an added sugar content exceeding 30 % by weight
2009.39.95 With an added sugar content not exceeding 30 % by weight
2009.39.99 Not containing added sugar
Pineapple juice
Of a Brix value not exceeding 20
2009.41.92 Containing added sugar
2009.41.99 Not containing added sugar
Other
Of a Brix value exceeding 67
2009.49.11 Of a value not exceeding  30 per 100 kg net weight
2009.49.19 Other
Of a Brix value exceeding 20 but not exceeding 67
2009.49.30 Of a value exceeding  30 per 100 kg net weight, containing added sugar
Other
2009.49.91 With an added sugar content exceeding 30 % by weight
2009.49.93 With an added sugar content not exceeding 30 % by weight
2009.49.99 Not containing added sugar
Tomato juice
2009.50.10 Containing added sugar
2009.50.90 Other
Grape juice (including grape must)
Of a Brix value not exceeding 30
2009.61.10 Of a value exceeding  18 per 100 kg net weight
2009.61.90 Of a value not exceeding  18 per 100 kg net weight
Other
Of a Brix value exceeding 67
2009.69.11 Of a value not exceeding  22 per 100 kg net weight
2009.69.19 Other
Of a Brix value exceeding 30 but not exceeding 67
Of a value exceeding  18 per 100 kg net weight
2009.69.51 Concentrated
2009.69.59 Other
Of a value not exceeding  18 per 100 kg net weight
With an added sugar content exceeding 30 % by weight
2009.69.71 Concentrated
2009.69.79 Other
2009.69.90 Other
Apple juice
Of a Brix value not exceeding 20
2009.71.20 Containing added sugar
2009.71.99 Not containing added sugar
Other
Of a Brix value exceeding 67
2009.79.11 Of a value not exceeding  22 per 100 kg net weight
2009.79.19 Other
Of a Brix value exceeding 20 but not exceeding 67
2009.79.30 Of a value exceeding  18 per 100 kg net weight, containing added sugar
Other
2009.79.91 With an added sugar content exceeding 30 % by weight
2009.79.98 Other
Juice of any other single fruit or vegetable
Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice
Of a Brix value exceeding 67
2009.81.11 Of a value not exceeding  30 per 100 kg net weight
2009.81.19 Other
Of a Brix value not exceeding 67
2009.81.31 Of a value exceeding  30 per 100 kg net weight, containing added sugar
Other
2009.81.51 With an added sugar content exceeding 30 % by weight
2009.81.59 With an added sugar content not exceeding 30 % by weight
Not containing added sugar
2009.81.95 Juice of fruit of the species Vaccinium macrocarpon
2009.81.99 Other
Other
Of a Brix value exceeding 67
Pear juice
2009.89.11 Of a value not exceeding  22 per 100 kg net weight
2009.89.19 Other
Other
Of a value not exceeding  30 per 100 kg net weight
2009.89.34 Juices of tropical fruit
2009.89.35 Other
Other
2009.89.36 Juices of tropical fruit
2009.89.38 Other
Of a Brix value not exceeding 67
Pear juice
2009.89.50 Of a value exceeding  18 per 100 kg net weight, containing added sugar
Other
2009.89.61 With an added sugar content exceeding 30 % by weight
2009.89.63 With an added sugar content not exceeding 30 % by weight
2009.89.69 Not containing added sugar
Other
Of a value exceeding  30 per 100 kg net weight, containing added sugar
2009.89.71 Cherry juice
2009.89.73 Juices of tropical fruit
2009.89.79 Other
Other
With an added sugar content exceeding 30 % by weight
2009.89.85 Juices of tropical fruit
2009.89.86 Other
With an added sugar content not exceeding 30 % by weight
2009.89.88 Juices of tropical fruit
2009.89.89 Other
Not containing added sugar
2009.89.96 Cherry juice
2009.89.97 Juices of tropical fruit
2009.89.99 Other
Mixtures of juices
Of a Brix value exceeding 67
Mixtures of apple and pear juice
2009.90.11 Of a value not exceeding  22 per 100 kg net weight
2009.90.19 Other
Other
2009.90.21 Of a value not exceeding  30 per 100 kg net weight
2009.90.29 Other
Of a Brix value not exceeding 67
Mixtures of apple and pear juice
2009.90.31 Of a value not exceeding  18 per 100 kg net weight and with an added sugar content exceeding 30 % by weight
2009.90.39 Other
Other
Of a value exceeding  30 per 100 kg net weight
Mixtures of citrus fruit juices and pineapple juice
2009.90.41 Containing added sugar
2009.90.49 Other
Other
2009.90.51 Containing added sugar
2009.90.59 Other
Of a value not exceeding  30 per 100 kg net weight
Mixtures of citrus fruit juices and pineapple juice
2009.90.71 With an added sugar content exceeding 30 % by weight
2009.90.73 With an added sugar content not exceeding 30 % by weight
2009.90.79 Not containing added sugar
Other
With an added sugar content exceeding 30 % by weight
2009.90.92 Mixtures of juices of tropical fruit
2009.90.94 Other
With an added sugar content not exceeding 30 % by weight
2009.90.95 Mixtures of juices of tropical fruit
2009.90.96 Other
Not containing added sugar
2009.90.97 Mixtures of juices of tropical fruit
2009.90.98 Other

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