Section II

VEGETABLE PRODUCTS

Chapter 13

CHAPTER 13 - LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS

Chapter Name
13.01 Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams)
1301.20.00 Gum Arabic
1301.90.00 Other
13.02 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
Vegetable saps and extracts
1302.11.00 Opium
1302.12.00 Of liquorice
1302.13.00 Of hops
1302.14.00 Of ephedra
Other
1302.19.05 Vanilla oleoresin
1302.19.70 Other
Pectic substances, pectinates and pectates
1302.20.10 Dry
1302.20.90 Other
Mucilages and thickeners, whether or not modified, derived from vegetable products
1302.31.00 Agar-agar
Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
1302.32.10 Of locust beans or locust bean seeds
1302.32.90 Of guar seeds
1302.39.00 Other

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